How to Cook Spicy Squid ?

We always want to enjoy a variety of delicious food every day. If you are a person who likes to eat seafood, let's make the creation of cuisine from squid material. You can make dishes that can arouse your appetite. One of the menu that can be served is Spicy Squid. Tasty squid squid will be more delicious when combined with spicy spices, your appetite will also increase.

Spicy Squid

Ingredients :
1 kg of small squid. Clean the ink and cut to your taste.
6 of onion and chopped until smooth
7 of garlic and chopped until smooth
1 of hazelnut then puree
7 of cayenne pepper

3 of red chili pepper

1 of tomato

Pepper sufficiently
Salt sufficiently
Sugar sufficiently
Chicken broth or flavoring dishes
3 tablespoon of oil
Water sufficiently

How to cook it:
1. Choose squid that still looks fresh. Wash the squid and discard the ink. Cut the squid according to taste.
2. Heat the oil and saute the garlic and onion.
3. Add the squid to the pan and stir until cooked.
4. In order for the squid to mature faster and the texture soft, add a little water into it.
5. To get the more delicious spicy squid, add also enough pepper powder and seasonings or chicken broth.
6. Cook the squid until cooked and boiling.
7. Spicy squid is ready to serve.

That's how to cook spicy squid. Enjoy with warm rice and crackers. Enjoy your meal.

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